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FOOD - AVAILABLE 8AM-2PM

Rye Toast - Honey, jam, peanut butter, or Vegemite  $7

Fancy Fruit Toast - Mascarpone & honey  $10  -  Just Butter $8

House-made Granola - Seasonal fresh fruit, coconut chia pudding, honey, & milk of choice $12 (soy/almond + 50c)

Mushroom Burger - Roast mushroom, olive tapenade & melted brie  $14

Avocado Thick-cut Sourdough - Dukka, chilli jam  $13 add feta + $1.50

Smashed Chickpea Sandwich - Garlic basil oil, feta, rocket  $14  (GF)(VO)

Welsh Rarebit - Beetroot & orange relish, rocket, Worcestershire sauce  $15

Seasonal Salad - Fresh ingredients, ask staff  $14 (VO)

Baked Eggs - Shakshuka, eggplant, feta, and toast$19

Toasted Sandwiches - Rye or sourdough (VO - delicious vegan cheese)

Soup of the Day - Ask staff  $12  (VO)

Extras - Avocado, Field Mushrooms, and Ham $4. GF Turkish Loaf $2

Also see our cabinet inside for fresh baked goods

 

Coffee/Drinks

Espresso or Long - $3.70

Seasonal Blend - with milk  $4.20

Golden Latte - turmeric based chia, delicious earthy flavours and great for the tummy  $4.50

House Pressed Juice - fresh pressed juice  $8

+50c for soy, almond, decaf, extra shot or large. 

Milks Available: St David's, DairyBonsoy, Milk Tab Almond